Discover our new pasta dishes, with flavourful and comforting recipes. Finish on a sweet note with our traditional tiramisu. Discover them now, and don’t forget to bring your own wine!

Our Santorini Topping

Roasted tomatoes, Kalamata olives, capers,
Greek olive oil, oregano and crumbled feta

Main course

RIGATONI WITH GREEK MEATBALLS

Beef and feta meatballs with rosé meat sauce
$23,95

Main course

SEAFOOD PASTA

Cream sauce with lobster, shrimp, scallops and clams
$27,95

Dessert

TRADITIONAL TIRAMISU

$7,95